Food

Food FDA works to assure that the U.S. food supply is safe, sanitary, wholesome, and honestly labeled. Read these Consumer Updates to learn more. - FDA 101: Product Recalls - Advisory Committees Give FDA Critical Advice and the Public a Voice - Keeping Your Milk Safe From the Grass to the Glass - Flour Is a Raw Food and Other Safety Facts - How Sweet It Is: All About Sweeteners - Milk and Plant-Based Milk Alternatives: Know the Nutrient Difference - Allergic to Sesame? Food Labels Now Must List Sesame as an Allergen - Food Safety Tips for Healthy Holidays - A Fresh Take on What "Healthy" Means on Food Packages - Eating Too Much Salt? Ways to Cut Back … Gradually - 5 Things to Know about Delta-8 Tetrahydrocannabinol – Delta-8 THC - Nitrite “Poppers” Can Cause Severe Injury or Death - Hurricane Season: Be Prepared - Infant Formula: Safety Do's and Dont's - Are You Storing Food Safely? - Keep Your Dogs and Cats Safe From Holiday Hazards - Halloween Safety Tips: Costumes, Candy, and Colored Contact Lenses - Allergic to Milk? Some Dark Chocolate Labeled as Dairy-Free May Still Contain Milk - What You Should Know About Using Cannabis, Including CBD, When Pregnant or Breastfeeding - What to Know About Products Containing Cannabis and CBD - Spilling the Beans: How Much Caffeine is Too Much? - 7 Tips for Cleaning Fruits, Vegetables - 'Gluten-Free' Means What It Says - Healthy Breakfasts for Kids: It's All About Balance - Grapefruit Juice and Some Drugs Don't Mix - Barbecue Basics: Tips to Prevent Foodborne Illness - Is It Really 'FDA Approved?' - Food Serving Sizes Get a Reality Check - Have Food Allergies? Read the Label - Bottled Water Everywhere: Keeping it Safe - FDA 101: How to Use the Consumer Complaint System and MedWatch - How Safe are Color Additives?